INGREDIENTS: Gluten-free flour mix (brown rice flour, white rice flour, modified tapioca starch, non-GMO corn starch, potato starch), organic cane sugar, bananas, water, non-GMO canola oil, liquid whole eggs, chocolate chips (sugar, unsweetened chocolate, cocoa butter), baking powder, baking soda, vanilla, xanthan gum, salt. CONTAINS EGGS.
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BANANA CHOCOLATE CHIP CAKE LOAF (550 g)
$13.25
Categories: Cakes, Sweets
Tags: dairy free, gluten free, peanut free, Sesame free, Soy free, tree nut free