Ingredients: Gluten-free bread blend (modified potato starch, modified tapioca starch, sorghum flour, corn starch, potato starch, quinoa flour, millet flour), Water, Liquid whole eggs, Canola oil, Hemp seeds, Hulled millets, Sugars (organic cane sugar, rice syrup), Instant yeast, Xanthan gum, Sea salt, Apple cider vinegar, Natural flavour, Grape juice, Vegetable fiber (potato, psyllium husk).
Contains: Eggs.
Very high source of fibre
