gluten free

  • Thick “deep dish” pizza crust for tomato pizza. Directions: Add your own pizza sauce on top, brush olive oil around the edges and bake 10 minutes at 350 degrees. 2 pizza crusts 10” x 7.5” each
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  • Thick “deep dish” pizza crust for tomato pizza. Directions: Add your own pizza sauce on top, brush olive oil around the edges and bake 10 minutes at 350 degrees. 2 pizza crusts 10” x 7.5” each
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  • Rice flour, potato starch, tapioca starch, potato flour, xanthan gum.
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  • INGREDIENTS: Gluten-free non-GMO starch blend (modified tapioca starch, corn starch, potato starch), organic sugar, sorghum flour, salt, xanthan gum. 
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  • Ingredients: Gluten-free oat flour, Gluten-free starch blend (modified tapioca starch, corn starch, potato starch), Organic sugar, Salt, Xanthan gum.

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  • Ingredients: Gluten-free non-GMO starch blend (modified tapioca starch, corn starch, potato starch), brown rice flour, sorghum flour, organic sugar, xanthan gum, salt.

    Directions:

    In a separate bowl, place 1 1/2 cups of warm water and sprinkle a packet of instant yeast inside. Mix and let it activate and bubble.

    Place dry mix into the bowl of a mixer with a paddle attachment. (This can aso be done by hand if you are up to it!)

    Add 1 egg, ¼ cup of oil and the warm water/yeast mixture you prepared. Mix for 2-3 minutes until all is equal in consistency. Transfer dough into an oiled loaf pan. If using non stick pan, just place the dough right in there. Dough will be sticky. You can wet your hands to flatten the top of the loaf. Loosely cover with saran wrap and let sit in a warm place until it doubles in size. (about 40 minutes) Brush with egg wash (optional) and bake in oven for 50 minutes to an hour at 350 degrees .  Let cool. Slice and eat!

    Vegan option: To make the bread without eggs, Add 1/3  cup of water.

    Toppings and surprises: You can add raisins, sundried tomato and olives or top the outside of the bread with sesame or poppy or anything else your imagination takes you to.

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  • Ingredients: Sugars (icing sugar, organic sugar*), Water, Flour blend (white rice flour, modified tapioca starch, corn starch*, potato starch), Canola oil*, Cocoa powder, Canola and modified palm fruit and palm kernel oil margarine, Palm oil shortening*, Apple cider vinegar, Baking powder, Sea salt, Xanthan gum. *GMO-free ingredients

    Local Pickup Only

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  • Ingredients: Sugars (icing sugar, organic sugar*), Water, Flour blend (white rice flour, modified tapioca starch, corn starch*, potato starch), Canola oil*, Cocoa powder, Canola and modified palm fruit and palm kernel oil margarine, Palm oil shortening*, Apple cider vinegar, Baking powder, Sea salt, Xanthan gum. *GMO-free ingredients

    Local Pickup Only

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  • Ingredients :  Icing sugar (sugar, corn starch), water, organic cane sugar, white rice flour, non-GMO sunflower oil and modified palm oil shortening, non-GMO canola oil, liquid whole egg, potato starch, cocoa powder, orange juice, tapioca flour, brown rice flour, baking powder, vanilla, salt, baking soda, xanthan gum. Contains eggs.

    (396 g)

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  • Ingredients: Gluten-free non-GMO starch blend (modified tapioca starch, corn starch, potato starch), water, whole eggs, sorghum flour, non-GMO canola oil, organic sugar, xanthan gum, instant yeast, salt, apple cider vinegar. Contains Eggs.
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  • Ingredients: Gluten-free non-GMO starch blend (modified tapioca starch, corn starch, potato starch), water, whole eggs, sorghum flour, non-GMO canola oil, organic sugar, xanthan gum, instant yeast, salt, apple cider vinegar. Contains Eggs.
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  • Ingredients: Gluten-free non-GMO starch blend (modified tapioca starch, corn starch, potato starch), water, whole eggs, sorghum flour, non-GMO canola oil, organic sugar, xanthan gum, instant yeast, salt, apple cider vinegar. Contains Eggs.
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