Delicious Without Gluten was recently featured in this month's issue of MK's CommUNITY Magazine. Click here for this month's issue and check out DWG on page 8.
Inspired by her children, West Island mother opens gluten-free factory By Felicia Parrillo, Reporter Global News DOLLARD-DES-ORMEAUX – Miriam Pearl began cooking gluten-free food out of necessity. Her children, then five and six-years-old were diagnosed with Celiac disease, a serious gluten intolerance and Pearl had to figure out a way to cook for them. “I went [...]
Dollar mom puts her money where her mouth is by Rhonda Massad Miriam Pearl’s hard work is paying off. After years of working on her Delicious Without Gluten (DWG) culinary catering menu out of her home based kitchen she has taken the big leap and opened up a gluten free, peanut-free, nut-free, dairy-free and kosher factory located [...]
The Huff Po writes: Whether you're cutting back on bread for calories purposes or have celiac disease, it's time to shake up your summer sandwiches by saying good-bye to the bun. As a mom to children with celiac disease and peanut allergies, Miriam Pearl knows all too well the challenges of creating fun, flavourful and [...]
With Sonali Karmic... What fun we had talking about Gluten-free Hamentashen! Check it out!You can also check out the recipe in the recipe section of this website.